Active jobs (1874)
Front Office Duty Manager
About the role AccorHotel is looking for a dynamic Front Office Duty Manager to lead the front desk team at ibis Styles Brisbane. This hands‑on positi...
Chef De Partie – Culinary Role at Luxury Resort
About the role Join the culinary team at Elysium Noosa Resort’s Cibaria Noosa kitchen, located steps from Noosa Main Beach. As a Chef De Partie you wi...
Chef de Partie – Full‑time
About the role As a full‑time Chef de Partie at Pullman East Melbourne, you will create high‑quality dishes that delight guests while adapting to spec...
Food & Beverage Assistant Manager – Gaming & Bar
About the role Reporting to the Director of Food & Beverage, the Assistant Food & Beverage Manager – TCs/Gaming leads the operational and comm...
Duty Technician – Maintenance
About the role The Duty Technician will join the Engineering team at Novotel & ibis Sydney on Darling Harbour, ensuring the hotels remain safe, functi...
Bartender for Cuvee Lounge Bar
About the role Join the sophisticated Cuvee Lounge Bar at Sofitel Brisbane Central and craft memorable drinks for guests in the heart of Brisbane city...
Part‑time Demi Chef & Commis Chef at Sydney Olympic Park
About the role Join the culinary team across three Accor venues – Pullman, Novotel and Ibis – at Sydney Olympic Park. These part‑time positions suppor...
Food & Beverage Attendant – Outlets
About the role Join the vibrant team at Bistro Suzette, a French‑inspired dining venue within Sofitel Brisbane Central, and deliver exceptional dining...
Sous Chef – Banquets
About the role Join the culinary leadership team at the Sunshine Coast Convention Centre, part of the Novotel Sunshine Coast Resort. As Sous Chef – Ba...
VIP Guest Experience Agent
About the role We are seeking a passionate and personable VIP Guest Experience Agent to become the face of Elysium Noosa's luxury guest journey, deliv...
Events Manager – FARRA
About the role The Events Manager will own the operational delivery of events across Hyde Perth and FARRA, ensuring each event runs smoothly from set‑...
Sous Chef - Pastry
About the role Join the pastry team at Novotel Sunshine Coast Resort, a large coastal resort with over 370 rooms, a private lagoon and a vibrant dinin...
Section Waiter – Fine Dining
About the role We are seeking an experienced Section Waiter to join the No35 dining team at Sofitel Melbourne on Collins. You will work in a busy, hig...
Guest Experience Shift Leader – Driveway
About the role Join Sofitel Melbourne on Collins as a Guest Experience Shift Leader, overseeing driveway operations and delivering exceptional first a...
Food and Beverage Manager – Outlets
About the role The Food and Beverage Manager – Outlets will lead the day‑to‑day operations of Sofitel Brisbane Central’s multiple dining venues, ensur...
Chef de Partie – Innovative Multi‑Sensory Dining
About the role Join Sofitel Gold Coast Broadbeach as a Chef de Partie and help bring the groundbreaking “7 Paintings” multi‑sensory dining experience...
Sous Chef – High‑Volume Kitchen
About the role The Sous Chef will support the Executive Chef in delivering high‑quality food at Cibaria Noosa, a busy kitchen serving both restaurant...
Kitchen Steward – Fast‑paced Hospitality Role
About the role We are seeking a hardworking and reliable Kitchen Steward to join the team at Hyde Melbourne Place’s restaurant, Marmelo. This position...
Room Attendant – Part‑time
About the role Join Novotel Sunshine Coast Resort, a vibrant coastal resort and convention venue, as a Room Attendant. You will help create a welcomin...
Food and Beverage Team Leader – Banquets
About the role Lead the Food & Beverage team for banquets at Sofitel Sydney Darling Harbour, ensuring five‑star events are delivered with precisio...
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